Staff Report The Lobito Corridor is emerging as a game-changer for Africa's agricultural potential, serving as a strategic gateway for agricultural and…
Staff Report Choosing the Right Garlic Variety Selecting the appropriate garlic variety is crucial for successful cultivation in Zambia's specific climatic conditions. Key factors to consider include: Climate Adaptation: Zambia's warm and humid climate necessitates garlic varieties that thrive in such environments. Varieties that exhibit resilience to high temperatures and humidity are ideal. Disease Resistance: Given the potential prevalence of certain garlic diseases in the region, selecting varieties with inherent resistance to these pathogens is paramount. This proactive measure can significantly reduce the risk of crop losses. Maturity Period: The garlic variety's maturation time should align with Zambia's planting and harvesting seasons. Careful consideration of this factor ensures optimal yield and quality. Popular Garlic Varieties: While local conditions and specific agricultural practices may influence the best choice, some garlic varieties commonly cultivated in similar…
Staff Report The African Development Bank (AfDB) has approved a significant grant and partial credit guarantee to…
Staff Report Kenya's fish market is on the verge of facing a significant price hike, as the…
Staff Report As the global community commemorates World No Tobacco Day, the plight of black tobacco farmers…
Staff Report Uganda and Kenya, two prominent coffee-producing countries in East Africa, are poised to witness a…
Staff Report Forest Africa Zambia is an agro-processing company located in Chilanga, Zambia. The company focuses on…
Staff Report Namibia has taken proactive measures to control ticks following an outbreak of Crimean-Congo Haemorrhagic Fever…
Staff Report The Meat Board of Namibia has reported that the high cost of imported animal feed…
Staff Report GAMBIA – The Gambian Ministry of Fisheries, Water Resources, and National Assembly Matters has highlighted…
Staff Report Cattle marketing in Namibia has experienced a significant surge in response to the prevailing drought…
Staff Report Arla Foods, the Danish dairy giant, has taken a significant step towards boosting sustainable milk…
Staff Report The Food and Agriculture Organisation (FAO) of the United Nations has embarked on a pilot…
Staff Report KENYA – Rukuriri Tea Factory, an affiliate company of the Kenya Tea Development Agency (KTDA)…
© 2023 The Farmer's Journal | Privacy Policy
