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Staff Report
- December 7, 2024
Sweet Transformation: Kenya Sugar Board’s New Guide Aims to Revolutionize Sugarcane Farming
It’s a warm afternoon in western Kenya, and fields of sugarcane stretch as far as the eye can see. Beneath…
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- August 1, 2024
Garlic Varieties and Pest/Disease Management in Zambia
Choosing the Right Garlic Variety Selecting the appropriate garlic variety is crucial for successful cultivation in Zambia's specific climatic conditions. Key factors to consider include: Climate Adaptation: Zambia's warm and humid climate necessitates garlic varieties that thrive in such environments. Varieties that exhibit resilience to high temperatures and humidity are ideal. Disease Resistance: Given the potential prevalence of certain garlic diseases in the region, selecting varieties with inherent resistance to these pathogens is paramount. This proactive measure can significantly reduce the risk of crop losses. Maturity Period: The garlic variety's maturation time should align with Zambia's planting and harvesting seasons. Careful consideration of this factor ensures optimal yield and quality. Popular Garlic Varieties: While local conditions and specific agricultural practices may influence the best choice, some garlic varieties commonly cultivated in similar…
Farm Guides
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- AgriBusiness
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Kelp Blue: Transforming Namibia’s Aquaculture with Sustainable Kelp Farming and Blue Bond Initiatives.
Netherlands start-up, Kelp Blue, aims to raise between N$800 million and N$1.4 billion in equity…
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- AgriBusiness
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Child labour on farms in Africa: it’s important to make a distinction between what’s harmful, and what isn’t.
James Sumberg, Institute of Development Studies and Rachel Sabates-Wheeler, Institute of Development Studies Children across…
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- Crop Management
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Okra Production Guide – Step by Step.
Soil Preparation: Okra requires well-draining, fertile soils with a pH of 5.8 - 6.5. Deep…
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Farmers in South Africa: Overcoming Challenges and Embracing Opportunities in Winter Crop Production.
Winter holds significant importance for South African agriculture, as it is a crucial period for…
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- Crop Management
- May 10, 2023
Step-by-Step Guide to Lettuce Farming.
Lettuce is a cool-season crop that is commonly grown for salads. It has a shallow…
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- Crop Management
- May 9, 2023
Green Bean Production Guide: Step-by-Step Instructions and Pest/Disease Management Tips.
Choose the right location: Green beans are grown year-round in frost-free areas, where temperatures range…
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- Crop Management
- May 8, 2023
Guide to Cucumber Production.
Choose the variety: Consult with a Seed Co Agronomist to choose the best cucumber variety…
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- AgriBusiness
- May 8, 2023
Revolutionizing Rwanda’s Agriculture: Seed Resilience Project Launched to Boost Productivity and Income.
International Seed Federation (ISF) has partnered with Fair Planet, an Israeli non-profit organization, to launch…
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- AgriBusiness
- May 7, 2023
Investing in Perennial Crops for Sustainable Farming in Africa.
Investing in perennial plants can offer great benefits to African farmers who are looking to…
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- AgriBusiness
- May 6, 2023
Digital Payments in Rwanda’s Tea Industry: Unlocking Benefits for Farmers and the Environment.
Rwanda's tea sector is making waves as a major employer, with over 100,000 people directly…
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- AgriBusiness
- May 5, 2023
Kenyan Potato Farmers to Benefit from Climate-Smart Innovations and Public-Private Partnerships.
Kenya's Nakuru County is home to more than 20,000 small-holder potato farmers, who are set…
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- Crop Management
- May 3, 2023
Cassava Survival Guide: Defeating Deadly Diseases!
Cassava is a vital crop for millions of people across Africa, Asia, and Latin America.…
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