Sweet Transformation: Kenya Sugar Board’s New Guide Aims to Revolutionize Sugarcane Farming
It’s a warm afternoon in western Kenya, and fields of sugarcane stretch as far as the eye can see. Beneath…
It’s a warm afternoon in western Kenya, and fields of sugarcane stretch as far as the eye can see. Beneath…
Choosing the Right Garlic Variety Selecting the appropriate garlic variety is crucial for successful cultivation in Zambia's specific climatic conditions. Key factors to consider include: Climate Adaptation: Zambia's warm and humid climate necessitates garlic varieties that thrive in such environments. Varieties that exhibit resilience to high temperatures and humidity are ideal. Disease Resistance: Given the potential prevalence of certain garlic diseases in the region, selecting varieties with inherent resistance to these pathogens is paramount. This proactive measure can significantly reduce the risk of crop losses. Maturity Period: The garlic variety's maturation time should align with Zambia's planting and harvesting seasons. Careful consideration of this factor ensures optimal yield and quality. Popular Garlic Varieties: While local conditions and specific agricultural practices may influence the best choice, some garlic varieties commonly cultivated in similar…
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In a pioneering effort to propel sustainable agriculture and food systems, the Ministry of Agriculture…
Meet Victoria Mumo, the visionary small-scale farmer from Kithimani village, Yatta subcounty, Machakos county, who…
In a decisive move that resonates through the bustling markets of Egypt, merchants have received…
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