Kenya’s Mango Export Success: EU Approves Hot Water and Vapour Heat Treated Mangoes
The European Union has given the green light to Kenya for the export of fresh…
Rwanda Advances Biosafety with Approval of Draft GMO Law: Safeguarding Environment and Biodiversity
On August 2, Parliament took a significant step towards ensuring the safety and integrity of…
Namibia and EU Partner to Elevate Livestock Quality: Innovative Insemination Facility to Improve National Herd
Namibia's Ministry of Agriculture, Water and Land Reform, in a collaborative effort with the European…
South Africa’s Poultry Industry Struggles as Astronomical Chicken Import Tariffs Return
South Africa's poultry industry is facing a daunting challenge as punitive trade tariffs on imported…
SASA’s Timely Lifeline: Transformation Funding Rescues Struggling SA Cane Growers
South Africa's sugar cane growers are breathing a sigh of relief as they receive much-needed…
Seeding Rwanda’s Future: A Move Towards Self-Sufficiency in Vegetable Seed Production
In a bid to reduce heavy reliance on imported vegetable seeds and achieve self-sufficiency in…
Weathering the Storm: Food Prices to Surge Amid Threatening Extreme Weather Conditions
As Namibia braces itself for the impending threat of extreme weather conditions, experts are warning…
Empowering Growth: South Africa’s Black Citrus Growers Programme Bears Fruit
The Economic Transformation of the Black Citrus Growers (ETBCG) Programme has surpassed expectations and begun…
Forging Fisheries Partnerships: Mauritania-Senegal and Morocco Drive Regional Cooperation and Growth
In a significant move towards bolstering cooperation in the fisheries and aquaculture sector, Mauritania and…
Rundu Abattoir to Revive Northern Slaughter: Boosting Namibia’s Meat Industry Amid Market Dynamics
The Meat Board of Namibia has announced encouraging news for the northern regions as the…
