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Staff Report
- 14 Jul 2023
Fermented food is a staple in west Africa: 5 ways to make sure it’s safe for eating
West African cuisine makes significant use of fermented condiments. Wikimedia Commons Omololu Fagunwa, Queen's University Belfast A typical west African…
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- 12 Jul 2023
Key Aspects and Organil Services for Organic Food Business Operators
ORGANIL SERVICES [FOCUSED TO ORGANIC CONSULTANCY WITH INTEGRITY AND COMPLIANCE TO RESPECTIVE COUNTRIES ORGANIC STANDARDS] ANIL MATHEW VARGHESE(WHATSAPP +91 8606551335)…
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- 06 Jul 2023
Discover Angola’s Hidden Coffee Gem: A Journey into the Rising Star of the Global Coffee Industry!
Angola, located on the southwestern coast of Africa, is gradually emerging as a prominent player in the global coffee industry.…
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- 01 Jul 2023
Unlock the Secrets of Perfectly Grown Green Peppers: A Step-by-Step Guide That Will Transform Your Garden!
Growing your own green peppers can be a rewarding experience, allowing you to enjoy the freshness and flavor of homegrown…
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- 01 Jul 2023
Unveiling the Secret to Thriving Livestock: The Game-Changing Benefits of Oats in Animal Feeding Revealed!
When we think of oats, our minds often drift to a hearty bowl of oatmeal or a delicious granola bar.…
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- 29 Jun 2023
Unleashing a Game-Changing Rice Variety: Uganda’s Revolutionary Solution to Boost Farmers’ Production and Tackle Climate Challenges!
Uganda, in collaboration with the Ministry of Agriculture, Animal Industry and Fisheries (MAAIF), the Food and Agriculture Organization of the…
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- 19 Jun 2023
Exploring Favorable Climate Regions for Successful Red Creole Onion Farming in Africa.
Red Creole onions are a popular variety of onions known for their vibrant red color and sweet flavor. They are…
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- 18 Jun 2023
Wheat Farming in Africa: A Comprehensive Guide to Favorable Regions and Successful Cultivation.
Wheat is a highly versatile and valuable cereal grain widely cultivated around the world, including various regions of Africa. Successful…
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- 17 Jun 2023
Wheat Varieties in Africa: A Comprehensive Guide to Selecting the Right Varieties for Successful Cultivation.
Wheat is a vital staple crop in many African countries, providing a significant source of calories, nutrition, and income for…
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- 01 Jun 2023
AFA-Kenya Implements Regional Sugarcane Harvesting Restriction to Address Sugar Shortage: Implications and Controversies.
In an effort to combat the acute sugar shortage in Kenya, the Agricultural and Food Authority of Kenya (AFA) has…
