Carrot Production
CLIMATIC REQUIREMENTS: Carrots grow best under cool conditions (10° to 25°C) with regular uninterrupted growth.…
Broccoli Production Guide
Broccoli is a nutritious vegetable that is rich in vitamin C, fiber, and protein. It…
Guide on Treating Semi-Looper in Soybean Crops.
Semi-loopers are common pests that can cause significant damage to soybean crops. However, with proper…
Guide to Managing Fungal Diseases in Soybeans: Stem Canker and Phytophthora.
Soybean crops are prone to fungal diseases, which can significantly reduce yields if not properly…
Fertility Management in Potato Farming
Potatoes are one of the most important crops globally, and their tuber size and uniformity…
Guide on Tomato Growing
Variety: Choose a tomato variety based on the fruit's characteristics, growth habits, and end-use. For…
The Ultimate Guide to Successful Watermelon Farming: Tips and Techniques for a Bountiful Harvest
Watermelon farming is a simple crop to grow and generally thrives in hot and humid…
Why Staking Is Important In Tomato Production: A Step-by-Step Guide
Rutgers Tomatoes are one of the most commonly grown vegetables in the world, and for…
10 Steps to Successful Tomato Farming in Zambia
Site Selection: Choose a site that has well-drained soil, good air circulation, and access to…
Understanding the Importance of Nutrients for Optimal Crop Growth
Soil nutrients are essential for plant growth and development. The three primary nutrients are nitrogen,…
