Crop Management: Best Practices for Growing and Harvesting Crops

Broccoli Production Guide

Broccoli is a nutritious vegetable that is rich in vitamin C, fiber, and protein. It is known as a “superfood”…

Guide on Treating Semi-Looper in Soybean Crops.

Semi-loopers are common pests that can cause significant damage to soybean crops. However, with proper monitoring and treatment, farmers can…

Guide to Managing Fungal Diseases in Soybeans: Stem Canker and Phytophthora.

Soybean crops are prone to fungal diseases, which can significantly reduce yields if not properly managed. Two of the most…

Fertility Management in Potato Farming

Potatoes are one of the most important crops globally, and their tuber size and uniformity are critical for every market,…

Guide on Tomato Growing

Variety: Choose a tomato variety based on the fruit's characteristics, growth habits, and end-use. For determinate growth habits, choose from…

The Ultimate Guide to Successful Watermelon Farming: Tips and Techniques for a Bountiful Harvest

Watermelon farming is a simple crop to grow and generally thrives in hot and humid climates. In this guide, we…

Why Staking Is Important In Tomato Production: A Step-by-Step Guide

Rutgers Tomatoes are one of the most commonly grown vegetables in the world, and for good reason. They are versatile,…

10 Steps to Successful Tomato Farming in Zambia

Site Selection: Choose a site that has well-drained soil, good air circulation, and access to water. It is important to…

Understanding the Importance of Nutrients for Optimal Crop Growth

Soil nutrients are essential for plant growth and development. The three primary nutrients are nitrogen, phosphorus, and potassium, also known…

Land Preparation for planting maize

The goal of the land preparation process is to create a level, well-structured soil seed bed that promotes optimal soil-seed…