Crop Management: Best Practices for Growing and Harvesting Crops
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Staff Report
- 17 Mar 2023
Carrot Production
CLIMATIC REQUIREMENTS: Carrots grow best under cool conditions (10° to 25°C) with regular uninterrupted growth. The optimal temperature for growth…
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- 12 Mar 2023
Broccoli Production Guide
Broccoli is a nutritious vegetable that is rich in vitamin C, fiber, and protein. It is known as a “superfood”…
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- 04 Mar 2023
Guide on Treating Semi-Looper in Soybean Crops.
Semi-loopers are common pests that can cause significant damage to soybean crops. However, with proper monitoring and treatment, farmers can…
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- 04 Mar 2023
Guide to Managing Fungal Diseases in Soybeans: Stem Canker and Phytophthora.
Soybean crops are prone to fungal diseases, which can significantly reduce yields if not properly managed. Two of the most…
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- 02 Mar 2023
Fertility Management in Potato Farming
Potatoes are one of the most important crops globally, and their tuber size and uniformity are critical for every market,…
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- 02 Mar 2023
Guide on Tomato Growing
Variety: Choose a tomato variety based on the fruit's characteristics, growth habits, and end-use. For determinate growth habits, choose from…
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- 02 Mar 2023
The Ultimate Guide to Successful Watermelon Farming: Tips and Techniques for a Bountiful Harvest
Watermelon farming is a simple crop to grow and generally thrives in hot and humid climates. In this guide, we…
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- 01 Mar 2023
Why Staking Is Important In Tomato Production: A Step-by-Step Guide
Rutgers Tomatoes are one of the most commonly grown vegetables in the world, and for good reason. They are versatile,…
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- 19 Feb 2023
10 Steps to Successful Tomato Farming in Zambia
Site Selection: Choose a site that has well-drained soil, good air circulation, and access to water. It is important to…
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- 19 Feb 2023
Understanding the Importance of Nutrients for Optimal Crop Growth
Soil nutrients are essential for plant growth and development. The three primary nutrients are nitrogen, phosphorus, and potassium, also known…
